Onion Rings  $10

1lb Breaded Onion Rings served with Chef’s Ring Sauce

Traditional Bruschetta  $10

Tomatoes, red onion, fresh basil, and garlic finished with balsamic glaze and olive oil served on crostini’s, topped with parmesan.

Fried Cheese Curds  $10

Wisconsin Fresh Local Battered Cheese Curds served with Ranch.

Scallops & Pork Belly  $18

Atlantic Scallops seared and nested atop fried Pork Belly slabs, and finished with a Chili Infused Honey.

Chicken Wings  $12

Bone-in, breaded and fried.  Tossed in your choice of sauce, BBQ, garlic parmesan, sweet chili, or buffalo.

Shrimp Cocktail  $15

Cooked and chilled Tiger Shrimp, with house made cocktail sauce.

French Onion Soup  $8

Traditional style French soup, and Home Made Croutons, smothered in Mozzarella Cheese, then baked.

Kids Menu

4 oz. Tenderloin  $14

Hand cut steak, served with fries

Macaroni & Cheese  $8

Kids favorite, served with fries

Chicken Tenders  $8

Seasoned Golden brown tenders, served with fries

Mini Corn Dogs  $7

Served with fries

Mini Slider Burger  $7

RBJ Ranch beef patty, junior size.  Grilled and served on a slider bun, served with fries


Chicken Caesar Salad  $15

Grilled Chicken Breast, chopped romaine, tomatoes, cucumbers, croutons, and parmesan cheese.



The Lodge Burger  $13

1/2 # RBJ Ranch Local Fresh Ground Beef served with American, Chedder, Mozzarella or Swiss.  Topped with Bacon, Lettuce, Tomato, Onion, and served with Pub Fries.

Italian Chicken Sandwich  $12

Marinated Chicken Breast grilled and topped with mozzarella cheese, house bruschetta, balsamic glaze, lettuce, and parmesan.  Served with Pub Fries.

Shaved Prime French Dip  $16

Slow roasted Prime Rib on a French Loaf topped with Mozzarella, Swiss, Cheddar, or American.  Served with Pub Fries.

Signature Cocktail Menu

The Frontier  $8.50
Bulleit Bourbon with maple syrup, bitters & orange zest, served straight up

The Broken Spur  $8.50
Bulleit Bourbon & Amaretto w/ lemon, splash of Ginger Beer, served in a tin cup

Bucking Bronco  $7.50
Double Chocolate Vodka, Godiva Chocolate Liqueur, splash of cream, served straight up

Deer Camp  $6.50
Old Camp Peach Pecan Whiskey with lemonade, served on the rocks

The Cowgirl’s Martini  $8.50
Citrus Grey Goose Vodka, X-Rated, splash of cranberry juice, rimmed with sugar

Irish Mule  $6.50
Hell Cat Maggie Irish Whiskey, fresh lime and ginger beer

Kentucky Mule  $8.50
Knob Creek Bourbon, fresh lime and ginger beer

Elk Creek Water  $6.50
Kettle One Peach & Orange Vodka, seltzer, on the rocks


All entrees are served with choice of soup or salad, rolls and butter, choice of potato du jour, and daily chef’s vegetable.

*Whether dining out or preparing food at home, consuming raw or under cooked meats, poultry, seafood,l shellfish or eggs
may increase your risk of food borne illness.




Ribeye Steak  $40

14oz. Ribeye grilled and topped with roasted garlic butter.

Bone-in Ribeye Steak $58

22oz. bone in ribeye, with roasted garlic butter.



New York Strip  $40

Tender 12 oz. Tender Cut New York Strip




Filet Mignon  $48

10oz. or 6 oz. Hand Cut and grilled to perfection.  (6oz – $39)



Canadian Salmon  $30

8oz. Fresh Canadian fillet topped with compound butter

Broiled Shrimp Scampi  $39

Colossal shrimp broiled in a roasted garlic butter.

Lobster Tails  $55

Two 6oz. cold water tails served with clarified butter.  (1 dinner tail $38)

Broiled Scallop Scampi  $42

Colossal Sea Scallops broiled in a roasted garlic butter.

Surf and Turf  $56

Grilled 6oz. filet with your choice of 3 beer battered colossal shrimp, or a 6oz. cold water lobster tail.



2 piece  $12   /   4 piece  $16
Full Rack  $32  /  1/2 Rack  $24
2 piece broasted & 1/2 Rack  $29

Add a Lobster Tail to any Entrée  /  2 Fried Shrimp to any Entrée  / Sauteed Onions & Mushrooms Additional

Hours of Operation


4:30pm To Close


Reservations for the Broken Spur are recommended on week nights, and necessary on Fridays and Saturdays.

How May We Help You?

Let us know if you have any questions!

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